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Onyx Coffee Lab

62% Colombia | Peanut & Sesame Chocolate by Onyx Coffee Lab

62% Colombia | Peanut & Sesame Chocolate by Onyx Coffee Lab

Regular price CHF 50.00
Regular price Sale price CHF 50.00
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This sweet dark chocolate is cravable on its own. Add in some peanuts, toasted sesame seeds, and Maldon flake salt and you have a very devour-able chocolate bar. With classic cocoa notes and hints of caramel and molasses, this chocolate is the ideal pairing for bourbon or Scotch.

ORIGIN: Colombia
PROCESS: Centrally Fermented in Wooden Boxes, Indirect Sun Drying on Mesh Tables
TASTING NOTES: Whiskey, Caramel, Molasses
  • Dark Chocolate
  • Peanuts
  • Toasted Sesame
  • Maldon Flake Salt

 

CACAO DE COLOMBIA
On the southern pacific coast of Colombia, Tumaco is a region that has been hard hit by historic political conflict and plagued by narco trafficking. The predominantly Afro-Colombian population has faced a great deal of prejudice and sustainable local development has been hijacked by extensive penetration of paramilitary and narco groups. When Cacao de Colombia first explored the region back in 2011, they found cacao everywhere; drying on any flat surface farmers could find, including the road. The sheer volume of cacao was overwhelming, and the opportunity for quality and systemic improvement was obvious. Cacao de Colombia has worked with three community cooperatives to introduce centralized processing and drying.

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